Grilled Prosciutto Pesto Sandwich

Per sandwich, you will need the following:
2 Slices of hearty bread of your choice, such a sourdough
2 Fresh slices of mozzarella cheese
1 Slice of Prosciutto ham (a salt-cured ham; found at the deli counter or refrigerator section at the grocery store)
Store-bought pesto sauce (or you can make your own!)
2 Slices of tomato
Small amount of butter
Ground red pepper and salt, both to taste

Butter one side of two slices of a hearty bread of your choice.

Place the slices of bread onto a preheated griddle pan, butter-side down.

On one of the slices of bread, place slices of fresh mozzarella cheese.

On the remaining slice, spoon onto bread the pesto sauce and spread.

Over the mozzarella place a slice of prosciutto.

Sprinkle over pesto a light sprinkling of ground red pepper and a dash of salt.

Continue to cook until cheese is melted.

Before removing from griddle, place fresh slices of tomato over the prosciutto. Place pesto-covered bread onto the other slide to make your sandwich complete.

Cut in half and serve.